All foods = non-GMO (organic)
Grains:
Barley, spelt
Beans:
Aduki, black bean, kidney bean, lima bean, mung bean soybeans (black) tofu.
Vegetables:
Alfalfa sprouts, artichoke, asparagus, mungbean sprout, plantain, potato, seaweed, string bean, sweet potato, tomato, water chestnut, yam.
Meats:
Beef, duck, goose, kidney (pork, pigeon, pork, rabbit.
Shellfish:
Abalone, clam (freshwater) clam (saltwater) oyster, fish, crab cuttlefish octopus.
Seaweed:
Kelp, nori.
Beverages:
Coconut milk.
Fruits & nuts:
Pine kernel, sesame (black), sesame (white), walnut.
Apple, apricot, avocado, banana, lemon/lime, mango, mulberry, pear, persimmon, pineapple, pomegranate, watermelon.
Dairy:
Cheese, egg (chicken), egg yolk (chicken), egg (duck), milk (cow)